MURADAL TEMPRANILLO

MURADAL TEMPRANILLO

Intense cherry color with raspberry and redcurrant aroma. Balanced and tasty.

Any kind of pastas and poultry. Serving Temperature: 14 °C — 16 °C.

TYPE: Young Red Wine

GRAPE: Tempranillo

ALCOHOL: 12,00 % Vol

TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l

VOLATILE ACIDITY: < 0,60 gr/l

 TOTAL SO2: ≤ 150 mgr/l

 RESIDUAL SUGAR: < 2,0 gr/l

ALLERGENS: Contains Sulphites