FINCA LA ESTANQUERA BLACK LABEL

FINCA LA ESTANQUERA BLACK LABEL

Intense cherry colour with raspberry and redcurrant aroma. Balanced and tasty.

Any kind of pastas and poultry.

Serving Temperature: 16 °C – 18 °C.

TYPE: Young Red Wine

GRAPE: Tempranillo

ALCOHOL:  13,50 % Vol.

TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l

VOLATILE ACIDITY: < 0,60 gr/l TOTAL SO2: ≤ 150 mgr/l

 RESIDUAL SUGAR:  < 2 gr/l ALLERGENS: Contains Sulphites